Up a level |
Afifi, Mohammad Salva (2024) Analysis of Improving the Quality of Fatty Acid Methyl Ester (FAME) Products Against Acid Value (AV) Levels Using the Six Sigma and Kaizen Methods. Advance Sustainable Science, Engineering and Technology (ASSET), 6 (2). 02402020-01-02402020-09. ISSN 2715-4211