Items where Author is "Redjeki, Endah Sri"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 9.

Article

Redjeki, Endah Sri and Molosiwa, N. Shah, O.O. and Ardiarini, N.R. and Kuswanto, Kuswanto and Mayes, Sean (2020) Understanding the genetic relationships between Indonesian bambara groundnut landraces and investigating their origins. NRC Research Press.

Redjeki, Endah Sri and Ho, W.K and Shah, N and Molosiwa, O.O and Ardiarini, N.R and Kuswanto, Kuswanto and Mayes, Sean (2020) Understanding the genetic relationships between Indonesian bambara groundnut landraces and investigating their origins. GENOME. pp. 1-9.

Redjeki, Endah Sri (2013) Evaluating the Stability and Adaptability of Bambara Groundnut (Vigna subterranea (L.) Verd.) Landraces in Different Agro-Ecologies. ACTA HORTICULTURE, 979 (42). pp. 389-400. ISSN 0567-7572

Conference or Workshop Item

Redjeki, Endah Sri (2019) PENGEMBANGAN EKONOMI DESA BERBASIS PERTANIAN KACANG BAMBARA. In: PROSIDING TEMU ILMIAH NASIONAL BALITBANG TAHUN 2019 “PERCEPATAN PENGEMBANGAN DESA MANDIRI”.

Patent

Leaflet (2019) Bambara Groundnut As A Future Crop. :000142667.

Other

Redjeki, Endah Sri (2020) PETUNJUK TEKNIS TEKNOLOGI PRODUKSI BENIH KACANG BAMBARA. UMG Press, Universitas Muhammadiyah Gresik. (Submitted)

Redjeki, Endah Sri (2019) BAMBARA GROUNDNUT (Vigna subterranea (L) Verdcourd) AS A FUTURE CROP. Universitas Muhammadiyah Gresik, Universitas Muhammadiyah Gresik. (Submitted)

Redjeki, Endah Sri (2017) Hybridization Technique of Bambara Groundnut (Vigna subterranea). Universitas Muhammadiyah Gresik, Universitas Muhammadiyah Gresik. (Submitted)

Redjeki, Endah Sri (2017) TEKNIK PEMBUATAN BROWNIS KACANG BAMBARA SEHAT MANFAAT (Produk Makanan Sehat BGRC- Bambara Groundnut Research Centre). Universitas Muhammadiyah Gresik, Universitas Muhammadiyah Gresik. (Submitted)

This list was generated on Sun Mar 7 06:53:22 2021 WIB.